B. Fisheries-related wholesale building building
Fish Intermediate Wholesale Market
This includes the Fish Intermediate Wholesale Market, a processing and packaging section, and a cold storage section.
The Fish Intermediate Wholesale Area is used by fishmongers, sushi chefs, and other retailers.
There are restaurants on the 3rd floor of the Intermediate Wholesale Area, and goods shops on the 4th floor, both of which are open to the general public.
Guide Map
Stairs
Elevator
Freight Elevator
Escalator
Men's Restroom
Women's Restroom
Universal Access Restroom
Visitor Route
view point
Smoking Area
List of Displays
Facility Introduction －Fish Intermediate Wholesale Market－
Professional skills of intermediate wholesalers
Some of our many intermediate wholesalers
Seasonal fish and dishes - Spring
Seasonal fish and dishes - Summer
Seasonal fish and dishes - Fall
Seasonal fish and dishes - Winter
