Popin’Cookin’ tanoshii Cakes【Chinese Ver】
Arranged recipe → https://www.popincookin.us/recipe/
Wash your hands well.
Open the bag and make sweets on it.
What to prepare: Water, scissors
Contents
Cut off the tray with scissors as shown in the picture.
1.Cut wafers!
Cut the wafers along the lines on the front by using the spoon however you like on the packing pouch.
2.Make vanilla & strawberry cream!
Add powder from the pink and blue packets to the two sections of the tray.
Fill the measuring cup with water and add 1 cup into each section.
Then mix well using spoon until creamy.
Fold down the top of the squeezing bag along the horizontal dotted line.
Fill one side with all vanilla cream, and the other side with all strawberry cream.
It's nice if you fill it in a little by little!
Fold the top back up.
Twist the top.
Twist the top of the squeezing bag and cut off the underside from the dotted line with scissors.
Enjoy making pastries however you like!
※Gently squeeze cream from top to bottom for a smooth application of the cream.
Place toppings in tray "♪".
＜Make ice cream!＞
Ingredients: Corn, 1 piece of thinly cut wafer
Turn the cone stand upside down and place a cone on the stand.
Put the cone in the small holes on the tray.
Squeeze the cream into the cone in the shape of swirled ice cream.
Decorate with wafer and sprinkles.
You did it!
＜Make a tart cake!＞
Ingredients: Tart cups, 2 pieces of thinly cut wafers
Squeeze the cream into the tart shell and put wafers.
Repeat once more.
Squeeze the cream onto them.
Decorate cream and sparkles!
You did it!
＜Make a cake!＞
Ingredients: 3 pieces of thinly cut wafes
Squeeze cream on each piece of wafer, and stack them.
Decorate with cream and sprinkles!
You did it!
