Master craftsman garlic
The specialty of the MEISHO series
Extremely skillful craftsmen and renowned masters are called "meisho" in Japan. The MEISHO brand is of top quality and reliable, and is produced by S & B, the No.1 spice & herb brand in Japan, using carefully selected domestic ingredients with techniques of renowned masters.MEISHO Japanese Garlic
Made with 100% garlic grown in Aomori, Japan (percentage of Japanese garlic in garlic contained as an ingredient)
Aomori prefecture leads the national garlic production, and the Fukuchi-white-species coming from its rich soil has received high praises for its big, white-as-snow grains.
What kind of spice is garlic?
It is a spice that efficiently disguises the odor from meat and fish. It is also said that its intense and unique scent increases one's appetite. It is widely used in various dishes from ancient times, even for sustaining the vigor of the workers that built the pyramids in Egypt.
Classic uses
Lightly roasted bonito, grilled meat, curry, etc.
Recommended Recipe
Toasted garlic bread
Ingredients (2 servings)
Directions
1
Cut the bread diagonally into slices to 1.5cm-thick.
2
Mix S&B MEISHO Japanese Garlic with olive oil well, and spread on the French bread. Toast bread in a toaster oven until golden, and sprinkle parsley.